Landline:+86-0775-84649797 Phone:+86 19926651112(Same WeChat ID)
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With the rapid development of China's fresh e-commerce market, according to the monitoring data of China E-Commerce Research Center shows that average annual growth rate of more than 50%. In 2017, the transaction volume of China's fresh e-commerce market was about 139.13 billion yuan, a year-on-year increase of 59.7%. A fresh e-commerce company has built a direct supply platform from the place of origin to the consumer through self-built cold storage, cold chain logistics distribution, selection of global fresh fruit food, and encountered many challenges in self-built cold chain logistics.
Each basket containing fresh food will have an RFID tag and will receive a unique ID number. When performing the outbound delivery operation, the system first scans the RFID tag on the tray with the RFID handheld scanning terminal, and then in the information system. Enter the number of layers placed on the turnover basket on the input tray to realize the binding of the tray information and the turnover basket information. At the same time, the information about the shipment is entered on the information system. When the pallet arrives at the destination warehouse, the warehouse number is entered in the system, and the warehousing information is checked by the RFID handheld scanning terminal, and the warehousing operation is completed after the verification is correct.
Cold storage label packaging material, small series recommended TESLIN material packaging
The environmental conditions of the cold storage determine the material of the RFID tag, and take the case of the orange which is relatively easy to break. The temperature directly affects the breathing intensity of the orange and the speed of the growth of the bacteria. According to this principle, the cold storage uses low temperature to suppress the orange in the library. Respiration and bacterial production and reproduction speed, but for oranges, the storage temperature should not be too low, otherwise it will be affected by freezing damage. Generally, the preservation temperature of oranges is 3-5 °C. After the oranges are picked, the relative humidity of the peel is saturated. If the air humidity is lower than the moisture of the peel, the water of the peel will naturally disappear due to transpiration, and the fruit will appear wilting, which will affect the taste and maturity of the fruit, resulting in fruit sales. Differences, generally the relative humidity of oranges should be maintained at around 90~95%. We recommend customers to use RFID tags packaged in Teslin materials. Teslin labels are rough and wrinkled. They are comparable to rhinoceros and can be washed. They have excellent chemical resistance, tear resistance, abrasion resistance, durability and wide temperature applicability (- 70 ° C ~ 200 ° C), Teslin label is waterproof, in a very humid environment can maintain its excellent appearance, the edge will not degumming.
Each basket containing fresh food will have an RFID tag and will receive a unique ID number. When performing the outbound delivery operation, the system first scans the RFID tag on the tray with the RFID handheld scanning terminal, and then in the information system. Enter the number of layers placed on the turnover basket on the input tray to realize the binding of the tray information and the turnover basket information. At the same time, the information about the shipment is entered on the information system. When the pallet arrives at the destination warehouse, the warehouse number is entered in the system, and the warehousing information is checked by the RFID handheld scanning terminal, and the warehousing operation is completed after the verification is correct.
Cold storage label packaging material, small series recommended TESLIN material packaging
The environmental conditions of the cold storage determine the material of the RFID tag, and take the case of the orange which is relatively easy to break. The temperature directly affects the breathing intensity of the orange and the speed of the growth of the bacteria. According to this principle, the cold storage uses low temperature to suppress the orange in the library. Respiration and bacterial production and reproduction speed, but for oranges, the storage temperature should not be too low, otherwise it will be affected by freezing damage. Generally, the preservation temperature of oranges is 3-5 °C. After the oranges are picked, the relative humidity of the peel is saturated. If the air humidity is lower than the moisture of the peel, the water of the peel will naturally disappear due to transpiration, and the fruit will appear wilting, which will affect the taste and maturity of the fruit, resulting in fruit sales. Differences, generally the relative humidity of oranges should be maintained at around 90~95%. We recommend customers to use RFID tags packaged in Teslin materials. Teslin labels are rough and wrinkled. They are comparable to rhinoceros and can be washed. They have excellent chemical resistance, tear resistance, abrasion resistance, durability and wide temperature applicability (- 70 ° C ~ 200 ° C), Teslin label is waterproof, in a very humid environment can maintain its excellent appearance, the edge will not degumming.
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Phone：Landline:+86-0775-84649797 Fax：+86 0755 84622646Office：6F of the 3rd Building, Jinli Technology Industrial Park, Jinniu West Road, Pingshan, Shenzhen, 518118, China
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